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  • Thermometer for ham, foie gras, chocolate +30+100°C : 1°C - 7100.100-qp
Thermometer for ham, foie gras, chocolate +30+100°C : 1°C - 7100.100-qp

Thermometer for ham, foie gras, chocolate +30+100°C : 1°C - 7100.100-qp

Thermometer for ham, foie gras, chocolate
range : +30+100
unit : °C
div. : 1
accuracy : ± 1
lenght mm : 255
in individual plastic box
 
 

Glass Stem thermometers
ø 6/7 mm.
Red liquid filled

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