3 scales - Guyot Glucometer
in French & Italian
range : 0-18 / 0-20 / 0-30
unit : °Bé / %vol / % Sugar
div. : 0.25 / 0.25 / 0.5
accuracy : ± 0.25 / 0.25 / 0.5
calibration temp. : 20°C
length mm : 300
in individual plastic box
Reading above meniscus
On request, can be supplied with "EU" 3 points Traceable Calibration Certificate
